Additional information
| Kilmės šalis | |
|---|---|
| Tipas | |
| Vynuogių rūšis | |
| Spalva | |
| Aromatas | Typical aromas of verdejo variety: citric aromas such as grapefruit, white flowers, hay and fennel |
| Brandinimas | |
| Stiprumas | |
| Pateikimo temperatūra | |
| Maisto derinimas |
34,90 €
Out of stock
Wine produced from the only red grape from the Quinta San Diego estate. This plot is located on a gentle slope made up of sandy soils a few meters from the winery. The whole plot is harvested in one go followed by careful sorting in the cellar and 24- hour skin contact maceration. Only the free run juice is kept, which is fermented spontaneously.
2018 has been characterized by its balanced climate, with a mild winter and summer presenting no excessively high temperatures. Budding was slightly delayed but finally resulted in a cycle that could be qualified as “normal” which ended in a healthy and smooth harvest that took place on the 19th of September. The musts obtained had stood out for their finesse and aromatic elegance, giving elegant and aromatic wines.
| Kilmės šalis | |
|---|---|
| Tipas | |
| Vynuogių rūšis | |
| Spalva | |
| Aromatas | Typical aromas of verdejo variety: citric aromas such as grapefruit, white flowers, hay and fennel |
| Brandinimas | |
| Stiprumas | |
| Pateikimo temperatūra | |
| Maisto derinimas |
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